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Read how Blaze Pizza used HotSchedules to cut down time building schedules, improve communication, and staff their stores more efficiently
Blaze Pizza is one of the hottest brands in the nation. In 2018, it topped Franchise Times’ Fast & Serious list, the pub’s annual ranking of the smartest-growing restaurants in the industry. In this case study, you’ll see how Blaze Pizza reduced their time to create schedules from 6 hours to just 1 hour using HotSchedules. Not only that, but now they don’t have the manager headaches around shift-swaps and time-off requests like they used to either.
“We wanted our managers to be more efficient and spend less time doing back office stuff. I can definitely tell we are scheduling more efficiently, so we have the right people on at the right times and that’s a win because it means better coverage.”
— Joseph Stein, Owner and Founder, R&J Restaurants (Blaze Pizza franchise group)
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